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Los Jalpenos

October 4, 2017 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint
failed findings4
critical findings0

Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: RUSTED LID AND EXTERIOR OF THE GREASE TRAP BOX. INSTRUCTED TO REMOVE RUST AND REPAINT. INSTRUCTED TO INSTALL A SPLASH GUARD BETWEEN THE EXPOSED AND SINK AND THE DRAIN BOARD FOR CLEAN DISHES.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: MUST CLEAN ALL THE EXTERIOR PART OF THE COOLER, STOVE AND CLEAN AND ORGANIZE THE PREP TABLE AND MAINTAIN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: CLEAN THE FLOOR BEHIND AND UNDER THE COOKING EQUIPMENT, AND FLOOR THRU-OUT THE BASEMENT AND MAINTAIN.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MUST CLEAN THE WALLS BEHIND THE COOKING EQUIOMENT(GRILL,STOVE AND DEPP FRYER)WIT FOOD SPLASHED AND MAINTAIN.
code 35

What changed since the previous inspection?

Compared with Pass on April 28, 2017: 3 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.