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Los Mangos

May 23, 2018 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings9
critical findings1

Failed findings

food received at unsafe tempscritical

Official wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep Area
Inspector note: Observed garbage cans blocking both exposed hand sinks in the prep area, during inspection; making them inaccessible. Facility corrected during inspection by removing objects blocking hand sink. Observed no hot water in employee toilet room at this time. Must provide. Employees instructed to wash hands in exposed hand sink after using toilet room, until repairs are made. Critical Violation# 7-38-030
code 12Priority
surfaces not properly sanitized

Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
Inspector note: Observed unpeeled bananas stored directly on the dirty shelf of the two door freezer in the prep area. Facility corrected during inspection by voluntarily discarding of the product, with a weight of 2# and a total value of $1. Serious Violation# 7-38-005(A)
code 16
Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: Observed dry snack food, packaged for customer take-away, stored in clear non-food grade bags and with no labeling. Must provide.
code 30
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: Observed rust on the shelves in the freezer and above 3 compartment sink. Must remove rust, and maintain.
code 32
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: Observed floors under equipment dirty and need detail cleaning. Observed broken floor tiles in prep area. Must repair and maintain
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: Observed dirty vent cover in the toilet room, must clean and maintain.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: Observed missing light shield from light in dish washing area and a broken light fixture above the prep area, must provide.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: Observed exposed hand sink in the rear prep area slow draining. Must repair.
code 38
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: Observed milk crates being used as storage shelves on the floor throughout the prep area. Must remove milk crates and store products 6" off the floor providing floor to be accessible and easily cleanable.
code 41

What changed since the previous inspection?

Compared with Pass on March 2, 2017: 8 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.