Los Vasos Lokos

June 7, 2018 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings13
critical findings4

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Failed findings

handwashing sink blocked or barecritical

Official wording: Sewage And Waste Water Disposal, No Back Siphonage, Cross Connection And/Or Back Flow
Inspector note: OBSERVED INADEQUATE WASTE WATER DISPOSAL AT FRONT 3- COMPARTMENT SINK WHEN WATER IS RELEASED FROM SINK IT BACKS UP INTO ADJACENT HAND SINK.MUST REPAIR AND MAINTAIN.
code 10Priority
food from a questionable sourcecritical

Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
Inspector note: MUST INSTALL A HAND SINK WITH HOT AND COLD RUNNING WATER IN REAR PREP/DISH WASHING AREA CONNECTED TO CITY PLUMBING.
code 11Priority
food received at unsafe tempscritical

Official wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep Area
Inspector note: MUST PROVIDE SOAP AND HAND DRYING DEVICE HAND SINK THAT WILL BE INSTALLED IN REAR PREP/DISH WASHING AREA.
code 12Priority
certified manager paperwork missingcritical

Official wording: Facilities To Maintain Proper Temperature
Inspector note: OBSERVED IMPROPER TEMPERATURE OF LARGE 4- DOOR PREP COOLER AT 50.7F AND HOT HOLDING UNIT NOT CONNECTED.MUST HAVE COLD HOLDING UNIT AT 40.0F OR BELOW AND HOT HOLDING UNIT AT 140.0F OR ABOVE AND CONNECTED.
code 2Priority
surfaces not properly sanitized

Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
Inspector note: MUST PROVIDE A BARRIER AT ENTRY TO FRONT PREP AREA AND FINISH SNEEZE GUARD TO PROTECT AT FRONT SERVICE COUNTER.INSTALL AND MAINTAIN.
code 16
toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: OBSERVED FRONT DOOR WITH AN APPX"1/2-3/4" ALONG SIDE,REAR EXIT DOOR ALONG FLOOR DOOR LOCK,ADJACENT DOOR TO BASEMENT IN DINING AREA,BOTH BASEMENT DOORS.
code 18
Outside Garbage Waste Grease And Storage Area; Clean, Rodent Proof, All Containers Covered

Inspector note: OBSERVED TRASH AND DEBRIS ON GROUND AROUND OUTSIDE DUMPSTER AND IN REAR YARD.MUST REMOVE AND MAINTAIN.
code 19
cold food not cold enough

Official wording: Dish Machines: Provided With Accurate Thermometers, Chemical Test Kits And Suitable Gauge Cock
Inspector note: MUST PROVIDE CHEMICAL TEST KIT TO CHECK SANITIZER SOLUTION PPM'S.
code 22
Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: MUST PROVIDE LABELS FOR PALLETAS,ICE CREAM,PREPACKAGED FOOD ITEMS FOR SALE.
code 30
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: MUST PROVIDE SPLASH GUARDS AT HAND SINK AND 3- COMPARTMENT SINK THAT IS ADJACENT TO PREP TABLE.
code 32
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MUST SEAL GAPS AT WALL NEAR FRONT DOOR AND REAR HALLWAY.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: MUST PROVIDE A BACKFLOW DEVICE ON WATER LINE ON ICE CREAM MACHINE.
code 38
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: MUST PROVIDE A PROBE THERMOMETER FOR FOOD TEMPS.
code 40

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.