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Lost Larson

July 15, 2022 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings4
  • critical findings0

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Failed findings

  • cold food not cold enough
    Official wording: Proper Cold Holding Temperatures
    Inspector note: FOUND THE FOLLOWING TCS FOODS HELD AT IMPROPER TEMPERATURES INSIDE SANDWICH REACH IN COOLER- CUT CUCUMBERS AT 50.3 F AND DINGLEBERRY SPREAD AT 50.3 F. INSTRUCTED MANAGER TCS FOODS MUST BE HELD AT 41.0 F OR BELOW IF HELD COLD. OUT-OF-TEMPERATURE TCS FOODS ARE VOLUNTARILY DISCARDED AT THIS TIME. PRIORITY VIOLATION 7-38-005. FOODS DISCARDED WEIGHT- 5 LBS, VALUED AT $45.00.
    code 22
  • food prep surfaces dirty
    Official wording: Proper Cooling Methods Used; Adequate Equipment For Temperature Control
    Inspector note: SANDWICH REACH-IN COOLER NOT MAINTAINED, AMBIENT AIR TEMPERATURE AT 50.0 F, FOUND CUT CUCUMBERS AND DINGLEBERRY SPREAD INSIDE SAID COOLER. INSTRUCTED MANAGER SANDWICH REACH IN COOLER AMBIENT AIR TEMPERATURE MUST BE 41.0 F OR BELOW IF USED. PRIORITY VIOLATION 7-38-005.
    code 33
  • Personal Cleanliness
    Inspector note: OBSERVED FOOD HANDLERS NOT WEARING EFFECTIVE HAIR RESTRAINTS. INSTRUCTED MANAGER THAT ALL FOOD HANDLERS MUST WEAR EFFECTIVE HAIR RESTRAINTS.
    code 40
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: OBSERVED FOOD/DIRT BUILD-UP INSIDE CABINET UNDER 1-COMPARTMENT SINK. MUST CLEAN INTERIOR OF SAID CABINET AND MAINTAIN.
    code 49

What changed since the previous inspection?

Compared with Pass on September 15, 2021: 4 findings appeared for the first time. 2 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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