✓
Lotus Cafe & Banh Mi Sandwiches
May 15, 2018 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings5
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: MUST PAINT OR STAIN RAW WOOD STORAGE SHELVES IN REAR STORAGE AREA.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: MUST DETAIL CLEAN DRIED FOOD DEBRIS FROM FLOORS UNDER HEAVY EQUIPMENT AND IN CORNERS THROUGHOUT BOTH PREP AREAS.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: MUST REPAIR PEELING PAINT ON WALLS THROUGHOUT DINING AREA, SURFACE MUST BE SMOOTH AND EASILY CLEANABLE. ALSO, CLEAN DUST ACCUMULATION FROM CEILING VENTS THROUGHOUT PREMISES.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: MUST REPAIR DETACHED LIGHT SHIELD IN REAR PREP AREA. ALSO, REPLACE BURNED OUT LIGHTS IN SAID AREA.
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Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel WornInspector note: OBSERVED EMPLOYEE PREPARING FOOD WITHOUT A HAIR RESTRAINT. INSTRUCTED TO WEAR HAIR RESTRAINTS AT ALL TIMES WHILE PREPARING FOOD.
What changed since the previous inspection?
Compared with Pass on July 7, 2017: 4 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.