Lou Mitchell's

July 15, 2011 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint
  • failed findings5
  • critical findings0

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Failed findings

  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. Over 20 small flies were found in the dining room and utility area, 10 live german cockroaches were found under and around a non-functioning floor drain between the hot water heaters and over a dozen drain flies were found in and around the basement ejector pit area at this time. Remove all evidence of pest activity and clean up all areas of possible harborage. Seal openings and gaps in the walls around the hot water heaters, fill in gaps suport beaqms in said area and clean and maintain ejector pit area clean and dry to reduce insect breeding.
    code 18
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. THE MIDDLE HOT LINE AND SOUTH WAIT STATION COOLERS HAVE DAMAGED GASKETS THAT NEED TO BE REPLACED. THE AREAS UNDER THE STEAM TABLE, MEAT SLICER CATCH PAN AND DISH TABLE HAVE FOOD AND GREASE BUILDUP WHICH NEEDS TO BE REMOVED.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. THE FLOORS ARE ROUGH AND UNSANITARY AROUND THE HOT WATER HEATER AND JUICER. RESEAL SAID FLOORS SO THEY ARE SMOOTH, SANITARY AND EASY TO MAINTAIN.
    code 34
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. THE INOPERATIVE FLOOR DRAIN NEXT TO THE HOT WATER HEATER NEEDS TO BE REPAIRED OR CAPPED AND THE DRIPPING CUT OFF PIPES EAST OF THE BASEMENT DEEP FRYERS NEED TO BE RUN TO A DRAIN, CAPPED OR REMOVED.
    code 38
  • Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored
    Inspector note: Between uses and during storage ice dispensing utensils and ice receptacles shall be stored in a way that protects them from contamination. THE ICE SCOOP HOLDER HAS A DIRTY BUILDUP INSIDE; WASH, RINSE, SANITIZE THE SCOOP HOLDER.
    code 43

What changed since the previous inspection?

Compared with Pass on March 9, 2011: 4 findings appeared for the first time. 1 finding recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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