Lp Stadium Bar And Grill

February 23, 2016 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass Re-Inspection
  • failed findings8
  • critical findings1

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Failed findings

  • food from a questionable sourcecritical
    Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
    Inspector note: Inspector Comments:PREVIOUS CRITICAL VIOLATION STILL NOT CORRECTED. OBSERVED HAND SINK IN MAIN PREP AREA NOT MAINTAINED.OBSERVED LEAKING PIPES AND WATER IS FILLING UP IN HAND SINK BASIN AND DRAINING VERY SLOW NOT ABLE TO WASH HANDS BEFORE OVER FLOWING.MUST REPAIR SLOW DRAIN AND LEAKY PIPE AND MAINTAIN.(CRITICAL 7-38-030)
    code 11Priority
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: Inspector Comments: MUST REMOVE FOIL FROM LOWER SHELF OF GRILL TABLE.MUST REPAIR OR REPLACE WORN DOOR GASKET ON DAIRY REACH IN COOLER
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: MUST CLEAN GREASE AND FOOD DEBRI FROM ALL PREP TABLES,ALL REACH IN AND BEER COOLERS,FANGUARDS AND COMPRESSOR UNIT IN BEER/VEGETABLE WALK IN COOLER,ROLLING CARTS,EXTERIOR OF ICE MACHINE,POTATOE PEELER,INTERIOR OF OVEN,GRILL TABLES,FRYERS,EXTERIOR OF ALL FOOD STORAGE CONTAINERS,MEAT SLICER,DISH RACKS,INTERIOR BASINS OF BAR HAND SINK AND 3- COMP SINK.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: Violation Codes: Inspector Comments: MUST CLEAN DIRT,GREASE AND FOOD DEBRI FROM FLOOR THROUGHOUT PREMISES INCLUDING BAR AREA & WALK IN COOLER,FLOOR MATS,FLOOR DRAINS.MUST REPAIR BROKEN FLOOR TILE IN BAR AREA NEAR ICE BIN.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: MUST CLEAN FOOD DEBRI FROM WALLS IN PREPAND BAR AREA,DIRT FROM VENTS IN WOMEN'S TOILETROOM.MUST SEAL HOLE IN UPPER WALL IN MEN'S TOILETROOM BEHIND DOOR,SOUND ROOM DOOR HAS A HOLE.MUST REPLACE MISSING CEILING TILES IN DRY FOOD STORAGE,REAR HALL WAY,HOT WATER TANK ROOM.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: Inspector Comments: MUST REPLACE BURNTOUT LIGHTS AT HOOD OF COOKING EQUIPMENT.
    code 36
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: MUST ELEVATE AND ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM IN BETWEEN WALLS IN DRY FOOD STORAGE AREA,HOT WATER TANK ROOM AND THROUGHOUT REAR OF PREMIES.
    code 41
  • Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored
    Inspector note: Inspector Comments: MUST PROVIDE HOOKS TO HANG WET MOPS AND STORE WIPING CLOTHS IN A SANITIZING SOLUTION
    code 43

What changed since the previous inspection?

Compared with Fail on February 19, 2016: 8 findings recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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