Lucky Strike Lanes

November 3, 2011 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings6
  • critical findings0

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Failed findings

  • toxic items stored near food
    Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
    Inspector note: (7-38-020) EVIDENCE OF PEST ACTIVITY ON PREMISES. FOUND19-SMALL/FRUIT FLIES ON WALL & CEILING AROUND A RECYCLING BIN BY THE REAR DOOR OF THE KITCHEN; 12-ON WALL, CURTAINS & CEILING OF THE FRONT BAR AREA; 14-ON WALLS & CEILING AROUND THE DISHROOM AREA. INSTRUCTED TO ELIMINATE SOURCE & CLEAN/SANITIZE ALL AFFECTED AREAS. All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines.
    code 18
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: ALL CUTTING BOARDS WITH DEEP/DARK GROOVES MUST BE REPLACED; BROKEN DOOR GASKET OF COOLER AT PRIVATE BAR MUST BE REPLACED ALSO. All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: FOLLOWING NEED CLEANING: INTERIOR PANEL OF ICE MACHINE, SINK DRAINS AT THE BARS, CABINETS UNDER PREP COUNTER IN KITCHEN (SOUTH WALL)-DUE TO SPILLS/DIRT/DEBRIS. All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: VERY POOR FLOOR GROUTING AROUND THE BAR AREAS, IN DISHROOM AREA & MISSING FLOOR TILES UNDER COOKING EQUIPMENT MUST BE REPLACED. DISHROOM FLOORS MUST BE KEPT DRY TO PREVENT PEST HARBORAGE. The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: WALLS OR CEILLINGS AFFECTED BY PEST ACTIVITY MUET BE CLEANED/SANITIZED. The walls and ceilings shall be in good repair and easily cleaned.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: MISSING LIGHT SHIELD BY BEER WALK-IN COOLER MUST BE REPLACED. Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities.
    code 36

What changed since the previous inspection?

Compared with Pass on November 5, 2010: 3 findings appeared for the first time. 3 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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