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Ludlow Liquors

June 28, 2016 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings3
  • critical findings1

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Failed findings

  • certified manager paperwork missingcritical
    Official wording: Facilities To Maintain Proper Temperature
    Inspector note: FOUND A REFRIGERATOR NOT IN USE NOT MAINTAINING PROPER TEMPERATUE. TEMPERATURE WAS AT 50F ATH THIS TIME. THERE WERE NO POTENTIALLY HAZARDOUS FOODS INSIDE UNIT AT THIS TIME. CDI. NO CITATION ISSUED AT THIS TIME.
    code 2Priority
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: MUST SEAL SMALL CREVICES AND OPENINGS BETWEEN THE WALL AND THE STAIRCASE LEADING TO THE BASEMENT ON THE LEFT HAND SIDE OF THE STAIRCASE.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: MUST PROVIDE A BACK FLOW PREVENTOR FOR THE BASEMENT MOP SINK.
    code 38

What changed since the previous inspection?

Compared with No Entry on June 14, 2016: 3 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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