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Lulu Belle's Pancake House

October 31, 2014 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings3
  • critical findings0

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Failed findings

  • hot/cold holding temps off
    Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
    Inspector note: FOUND NO CITY OF CHICAGO FOOD SANITATION CERTIFICATE OR MANAGER ONSITE WHILE SERVING POTENTIALLY HAZARDOUS FOODS (I.E. EGGS, PORK, CHICKEN, ETC) INSTRUCTED TO HAVE A CERTIFIED FOOD MANAGER ONSITE AT ALL TIMES. SERIOUS VIOLATION 7-38-012
    code 21
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: PROVIDE LIGHT SHIELDS FOR THE FIXTURES ABOVE THE DRY FOOD STORAGE AREA IN THE BASEMENT AND ABOVE THE PREP COOLERS IN THE KITCHEN; PROVIDE END CAPS FOR THE LIGHT SHIELDS ABOVE THE MEAT SLICER IN THE BASEMENT.
    code 36
  • Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored
    Inspector note: STORE WIPING CLOTHS IN SANITIZER SOLUTION IN BETWEEN USE.
    code 43

What changed since the previous inspection?

Compared with Pass on April 11, 2014: 3 findings appeared for the first time. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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