Lupes Tacos Buffet

• official resultFail
• resultFail
• inspection typeLicense
• failed findings2
• critical findings1

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Failed findings

• 📋certified manager paperwork missingcritical
  Official wording: Facilities To Maintain Proper Temperature
  Inspector note: ONE TWO DOOR REFRIGERATION UNIT ABOVE 40F; READING AT 44.9; INSTRUCTED TO HAVE UNIT SERVICED AND UNIT MUST BE ABLE TO MAINTAIN FOODS AT 40F OR BELOW.
  code 2Priority
• ⚠️Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And Operated
  Inspector note: MUST INSTALL A DRAINBOARD TO THREE COMP SINK. ALSO PROVIDE THREE METAL DRAIN STOPPERS FOR PROPER SET UP FOR WASH, RINSE AND SANITIZING.
  code 24

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.