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Lu's Deli/ Catering

September 10, 2024 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass Re-Inspection
failed findings2
critical findings0

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Failed findings

surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED MILK CRATES BEING USED AS SHELVING THROUGHOUT THE PREP AND STORAGE AREAS. MUST REMOVE AND PROVIDE SHELVING THAT IS 6" OFF THE FLOOR AND PROVIDES FLOOR ACCESSIBILITY TO ENSURE ADEQUATE FACILITY CLEANING
code 47
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED MISSING AND DAMAGED FLOOR TILES IN THE PREP AREA NEAR 2 COMP SINK. INSTRUCTED TO REPAIR TO CREATE A SMOOTH AND EASILY CLEANABLE SURFACE. MUST MAINTAIN AT ALL TIMES. • OBSERVED MISSING CEILINGS TILE PANELS IN THE DRY STOREROOMS, NOTED CEILING TILES AT THE MECHANICAL DISHWASHING AREA CEILING TILES EXPANDED WITH MOISTURE INSTRUCTED TO REPAIR, REPLACE MISSING PANELS AND/OR REPLACE THE STAINED CEILING TILES. • OBSERVED MISSING GROUT IN FLOOR TILES IN PREP AREA, INSTRUCTED TO REPAIR AND MAINTAIN
code 55

What changed since the previous inspection?

Compared with Fail on September 3, 2024: 2 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.