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Lutz Continental Cafe & Pastry Shop
January 16, 2018 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeComplaint
- failed findings3
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: INSTRUCTED TO REMOVE DUST BUILDUP AND MAINTAIN ON THE CEILING & CONDENSER INSIDE THE WALK-IN COOLER, THE LIGHT FIXTURES ABOVE THE PREP AREA, AND THE EXTERIOR OF THE SMALL HOOD VENT ABOVE THE 2-RANGE STOVE IN THE KITCHEN.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: INSTRUCTED TO DETAIL CLEAN THE MICROWAVE IN THE KITCHEN TO REMOVE PINK FROSTING SPLATTER AND MAINTAIN.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: MUST INCREASE THE HOT WATER PRESSURE AT THE EXPOSED HAND SINK IN THE REAR PREP AREA AND MAINTAIN. EXPOSED HAND SINKS MUST BE UNDER CITY PRESSURE AT ALL TIMES. • INSTRUCTED TO DETAIL THE CEILING VENT ABOVE THE CUSTOMER WASHROOM TO REMOVE DUST BUILDUP AND MAINTAIN.
What changed since the previous inspection?
Compared with Pass on December 8, 2017: 3 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.