M & H Food & Deli

February 5, 2025 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings7
  • critical findings0

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Failed findings

  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: OBSERVED PACKAGED SANDWICHES NOT PROPERLY LABELED IN DISPLAY COOLER. INSTRUCTED MANAGER TO PROPERLY LABEL ALL PACKAGED SANDWICHES DISPLAYED FOR CUSTOMER SERVICE, WITH INGREDIENTS, BUSINESS NAME, ADDRESS, ETC.
    code 37
  • Single-Use/Single-Service Articles: Properly Stored & Used
    Inspector note: OBSERVED SINGLE SERVICE ARTICLES STORED ON FLOOR IN REAR STORAGE AREA. INSTRUCTED MANAGER TO ELEVATE ALL SINGLE SERVICE ARTICLES SIX INCHES OFF FLOOR.
    code 45
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED RAW WOOD KNIFE RACK ABOVE 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO PROPERLY SEAL ALL RAW WOOD SURFACES AND PROVIDE MATERIAL THAT IS NON-ABSORBENT, NON-CORROSIVE, SMOOTH AND EAILY CLEANBALE. • OBSERVED ONLY ONE STOPPER FOR 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO PROVIDE ADEQUATE STOPPERS FOR 3-COMPARTMENT SINK AND MAINTAIN.
    code 47
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: OBSERVED NO BACKFLOW DEVICE ON UTILITY SINK. INSTRUCTED MANAGER TO PROVIDE AND MAINTAIN.
    code 51
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: OBSERVED NO COVERED RECEPTACLE IN UNISEX WASHROOM. INSTRUCTED MANAGER TO PROVIDE COVERED RECEPTACLE AND MAINTAIN.
    code 53
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED DEBRIS ON FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN REAR STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN FLOORS AND MAINTAIN. • OBSERVED SOILED MOP HEADS ON FLOOR NEAR UTILITY SINK. INSTRUCTED MANAGER TO PROPERLY HANG MOP HEADS TO DRY AND PREVENT INSECT BREEDING. • OBSERVED UNUSED ARTICLES AND EQUIPMENT IN REAR STORAGE AREAS. INSTRUCTED MANAGER TO REMOVE ALL UNNECESSARY ITEMS TO PREVENT PEST HARBORAGE. • OBSERVED MISSING AND STAINED CEILING TILES IN REAR STORAGE AREA. INSTRUCTED MANAGER TO REPLACE CEILING TILES AND MAINTAIN.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: OBSERVED GREASE BUILDUP ON FILTERS INSIDE VENTILATION HOOD. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
    code 56

What changed since the previous inspection?

Compared with Pass on February 26, 2024: 4 findings appeared for the first time. 3 findings recurred. 5 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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