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M Burger/ Frankie's Slice

March 26, 2013 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint
failed findings6
critical findings1

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Failed findings

sick-employee policy not followedcritical

Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
Inspector note: POTENTIALLY HAZARDOUS FOODS OBSERVED AT IMPROPER TEMPERATURES. OBSERVED MUSHROOM GRAVY AT 49.2F, ROASTED PEPPERS AT 46.0F, MINESTRONE SOUP AT 43.8F, CLAM CHOWDER AT 43.5F, COOKED CHICKEN AT 47.8F. MANAGEMENT VOLUNTARILY DISCARDED 224# OF FOOD WORTH $104. CRITICAL VIOLATION 7-38-005A.
code 3Priority
toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: OBSERVED LIVE FRUIT FLIES IN THE FOODEASE FOOD PREP AREA. APPROXIMATELY 35 LIVE FRUIT FLIES WERE OBSERVED ON THE WALLS AND CEILING OF THE PREP AREAS. ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO MINIMIZE OR ELIMINATE THE PEST ACTIVITY. SERIOUS VIOLATION 7-38-020.
code 18
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: OBSERVED CRACKED PLASTIC FOOD STORAGE CONTAINERS WHICH ARE NO LONGER SMOOTH AND EASILY CLEANABLE. MUST DISCARD ALL CRACKED FOOD STORAGE CONTAINERS. REPAIR THE DOOR HINGE FOR THE PREP WALK-IN COOLER SO THAT THE DOOR CLOSES PROPERLY. REPLACE THE RUSTED WIRE STORAGE RACK INSIDE OF THE PIZZA PREP COOLER.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: DETAIL CLEAN THE INTERIOR OF THE GRILL PREP COOLER.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: MUST REGROUT THE FLOOR TILES AND REPLACE BROKEN FLOOR TILES IN THE PIZZA/BREAKFAST STATION, BBQ PREP AREA, LETTUCE WALK-IN COOLER, STIR FRY AND JUICE BAR PREP AREAS. DETAIL CLEAN THE FLOOR BEHIND AND AROUND THE GRILL PREP COOLER.
code 34
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: REPLACE THE MISSING LIGHT SHIELD ABOVE THE PASTRY PREP TABLE.
code 36

What changed since the previous inspection?

Compared with Pass on June 28, 2012: 6 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.