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Mac Arthur's

May 4, 2018 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint
failed findings5
critical findings1

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Failed findings

sick-employee policy not followedcritical

Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
Inspector note: OBSERVED POTENTIALLY HAZARDOUS FOODS AT IMPROPER TEMPERATURES INSIDE OF THE WALK-IN COOLER. OBSERVED GRAVY AT 45.1F, POTATO SALAD AT 58.3F, PORK CHOPS AT 46.9F, TURKEY LEGS AT 48.2F, RICE AT 59.3F. MANAGEMENT VOLUNTARILY DISCARDED APPROXIMATELY 45# OF FOOD WORTH $164. CRITICAL VIOLATION 7-38-005A.
code 3Priority
toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: OBSERVED EVIDENCE OF PEST ACTIVITY ON THE PREMISES. OBSERVED APPROXIMATELY 30 MOUSE DROPPINGS ON THE FOOD STORAGE SHELVES AND WOODEN PALLETS IN THE REAR STORAGE AREA, 50 DROPPINGS IN THE CLOSET WITH THE HOT WATER TANK AND 10 MOUSE DROPPINGS ON THE FLOOR BEHIND THE OVENS. ADDITIONAL PEST CONTROL SERVICE IS NEEDED TO MINIMIZE OR ELIMINATE THE PEST ACTIVITY. SERIOUS VIOLATION 7-38-020.
code 18
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: REMOVE THE CARDBOARD USED TO LINE THE SHELVES IN THE WALK-IN COOLER.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: CLEAN THE TOP AND SIDES OF THE DISHMACHINE AND EXTERIOR OF OVENS INCLUDING THE DOOR HANDLES.
code 33
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: CLEAN THE VENTILATION HOOD FILTERS ABOVE THE COOKING EQUIPMENT.
code 35

What changed since the previous inspection?

Compared with Pass on March 30, 2018: 5 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.