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Mac Arthur's

March 10, 2023 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint
failed findings7
critical findings0

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Failed findings

food improperly labeled

Official wording: Food Properly Labeled; Original Container
Inspector note: OBSERVED FLOUR, SEASIONING AND SUGAR OUT OF THE ORIGINAL CONTAINERS WITHOUT LABELS CONTAINING THE PRODUCT NAME. INSTRUCTED TO LABEL ALL FOODS AND SPICES WITH COMMON NAME THAT ARE OUT OF THE ORIGINAL CONTAINERS.
code 37
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: OBSERVED TO GO CONTAINERS STORED FACING UP ON SHELF IN PREP AREA. INSTRUCTED TO INVERT ALL EQUIPMENT TO PREVENT CONTAMINATION.
code 39
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED THE OPENING AND UNDER THE DEEP FRYERS WITH A BUILD UP OF GREASE AND FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: MUST DETAIL CLEAN THE EXTERIOR OF ALL COOKING EQUIPMENT TO REMOVE GREASE AND OLD FOOD DEBRIS. ALSO DETAIL CLEAN THE INTERIOR OF ALL COOLERS, PREP TABLES, COUNTER TOPS AND EXTERIOR OF SPICE STORAGE CONTAINERS. • OBSERVED AN EXCESSIVE AMOUNT OF DEBRIS AND ICE BUILDUP ON THE CONDENSER OF THE WALK IN FREEZER. MUST REMOVE EXCESS ICE, DETAIL CLEAN, AND MAINTAIN. • OBSERVED THE SIDE OF ALL THE COOKING EQUIPMENT AND NON COOKING EQUIPMENT (ALL SHELVING ACROSS FROM THE HOT LINE SIDE )WITH A HEAVY BUILD UP OF GREASE AND FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS.
code 49
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: INSTRUCTED MANAGER TO DETAIL CLEAN ALL WALLS, CEILINGS AND ATTACHMENT (PIPE,CORDS,BEAMS AND VENT COVER) THROUGH OUT PREMISES TO REMOVE GREASE, DUST AND DEBRIS. • OBSERVED FLOORS DIRTY AND IN POOR REPAIR IN SPOTS. MUST REPAIR BROKEN/DAMAGED FLOORS TO PREVENT WATER FROM PUDDLING AND CREATING A BREEDING PLACE FOR FLIES. ALSO DETAIL CLEAN TO REMOVE SPILLS, GREASE AND DEBRIS THOUGH OUT. • OBSERVED SOILED MOP HEADS NOT PROPERLY STORED. INSTRUCTED MANAGER TO HANG MOP HEADS TO PREVENT INSECT BREEDING.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: OBSERVED ONE BURNT OUT LIGHT BULB IN THE MEAT DEPARTMENT. INSTRUCTED TO REPLACE.
code 56
allergen training missing

Official wording: Allergen Training As Required
Inspector note: OBSERVED NO ALLERGEN TRAINING ON SITE AT TIME OF INSPECTION. INSTRUCTED ALL EMPLOYEES HOLDING CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATES MUST COMPLETE ALLERGEN TRAINING AND MAINTAIN RECORDS THEREOF ON SITE AT ALL TIMES.
code 58

What changed since the previous inspection?

Compared with Pass on July 6, 2022: 4 findings appeared for the first time. 3 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.