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Machetes

June 18, 2018 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeComplaint
failed findings4
critical findings2

Failed findings

certified manager paperwork missingcritical

Official wording: Facilities To Maintain Proper Temperature
Inspector note: OBSERVED THE FRONT 2 DOOR COOLER AT IMPROPER TEMPERATURE 59*F AT THIS TIME, INSTRUCTED TO REPAIR, DO NOT USE THIS COOLER MUST BE ABLE TO MAINTAIN POTENTIALLY HAZARDOUS FOODS AT 40*F OR BELOW. 2 DOOR COOLER TAGGED AT THIS TIME CRITICAL VIOLATION 7-38-005 A.
code 2Priority
sick-employee policy not followedcritical

Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
Inspector note: OBSERVED POTENTIALY HAZADROUS FOODS AT IMPROPER TEMPERATURES IN THE FRONT 2 DOOR COOLER IE, PORK 3LBS AT 56.1*F, CHICKEN 3LBS 54.3*F, PORK 3 LBS 55.7*F, BEEF 2LBS. 56.6*F, GREEN SALSA 4LBS 51.9*F, RED SALSA 4 LBS 50.3*F,RICE 5LBS. 54.6*F, 5LBS SOUR CREAM 52.6*F INSTRUCTED TO DENATURE AND DISPOSE OF ALL FOOD 29 LBS OF FOOD VALUE AT $145.00. CRITICAL VIOLATION ISUED 7-38-005A
code 3Priority
Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: OBSERVED FLAN NOT PROPERLY LABELED, PREMISES IS MAKING FLAN HERE NOW. INSTRUCTED ON PROPER LABELING.
code 30
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: OBSERVED THE FLOOR IN THE FRONT PREP AND REAR DISH AREA PEELING, INSTRUCTED TO REPAIR/REPLACE FLOORING.
code 34

What changed since the previous inspection?

Compared with Pass on April 25, 2018: 2 findings appeared for the first time. 2 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.