Machu Picchu

May 12, 2016 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings10
critical findings1

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Failed findings

water/temperature at the sink offcritical

Official wording: Water Source: Safe, Hot & Cold Under City Pressure
Inspector note: OBSERVED NO HOT RUNNING WATER THROUGHOUT PREMISES. WATER TEMPERATURE TAKEN 72.1F. INSTRUCTED TO REPAIR HOT WATER AND HAVE CONTINUOUS SUPPLY OF HOT RUNNING WATER UNDER CITY PRESURE AT ALL TIMES. CRITICAL VIOLATION. 7-38-030.
code 9Priority
surfaces not properly sanitized

Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
Inspector note: FOOD (ICE) NOT PROTECTED FROM CONTAMINATION DURING STORAGE. INSIDE OF ICE MACHINE OBSERVED BLACK AND BROWN SLIMY SUBSTANCE ON THE INTERIOR CONTACT SURFACES OF ICE MACHINE.ICE IS BEING USED FOR HUMAN CONSUMPTION. MUST TURN OFF ICE MACHINE REMOVE ICE AND HAVE INTERIOR SURFACES CLEANED AND SANITIZED. SERIOUS VIOLATION 7-38-005(A).
code 16
toxic chemicals mishandled

Official wording: Previous Minor Violation(S) Corrected 7-42-090
Inspector note: PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM 06/02/16 REPORT#1546609 33 OBSERVED GREASE BUILD UP ON VENTILATION HOOD ALSO OBSERVED DUST BUILD UP ON WALK IN COOLER CONDENSER. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN EQUIPMENT. 34 FLOOR DRAIN COVER LOOSE AT BAR ALSO OBSERVED LOW FLOOR TILE GROUT AT PREP AREA BY COOKLINE AND AT DISHWASH AREA. MUST REGROUT/REPAIR DAMAGED FLOOR TILES ALSO MUST TIGHTEN FLOOR DRAIN COVER AT BAR 35 OBSERVED HOLE IN WALL IN PREP AREA BY ELECTRICAL OUTLET. INSTRUCTED MANAGER TO SEAL HOLE IN WALL. SERIUOUS VIOLATION 7-42-090.
code 29
Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: MUST LABEL AND DATE ALL PREPARED FOOD ITEMS INSIDE COOLERS AND WALK-IN COOLER.
code 30
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: OBSERVED RUSTY FOOD STORAGE SHELVING INSIDE WALK-IN COOLER. MUST REPAINT OR REPLACE.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED GREASE AND DIRT BUILD-UP ON THE INTERIOR AND EXTERIOR CONTACT SURFACES OF COOKING EQUIPMENT. MUST CLEAN AND MAINTAIN. OBSERVED DIRT AND DEBRIS ON THE INTERIOR OF MEAT UPRIGHT FREEZER IN FOOD STORAGE AREA. MUSY CLEAN AND MAINTAIN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: OBSERVED DIRT AND DEBRIS ON FLOOR INSIDE WALK-IN COOLER UNDERNEATH FOOD STORAGE.UNDER AND AROUND COOKING EQUIPMENT,BEHIND MUST CLEAN AND MAINTAIN.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: OBSERVED PEELING PAINT ON CEILING IN REAR DISHWASHING AREA ABOVE EXPOSED HAND WASHING SINK. MUST REPAINT AND MAINTAIN. FRONT BAR AREA OPEN HOLE NOT CONSTRUCTED PROPERLY OBSERVED WATER DAMAGED CEILING TILES IN KITCHEN FOOD PREP AREA ABOVE PRE TABLES AND PREP COOLER.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: OBSERVED LEAKY FAUCET BASE AT THE 3-COMPARTMENT SINK IN REAR DISHWASHING AREA. MUST REPAIR AND MAINTAIN. OBSERVED EXPOSED HAND WASHING SINK IN KITCHEN PREP AREA DRAINING SLOW. MUST REPAIR AND MAINTAIN. MUST PROVIDE STOPPERS AT THE FRONT BAR 3-COMPARTMENT SINK.
code 38
Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn

Inspector note: OBSERVED ICE SCOOPS STORED INSIDE OF ICE BIN AT THE FRONT BAR AREA. MUST PROPERLY STORE ICE SCOOPS IN A CLEAN CONTAINER TO PREVENT CONTAMINATION. OBSERVED WIPING CLOTHS STORED ON TOP OF PREP TABLES. MUST PROPERLY STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE .
code 42

What changed since the previous inspection?

Compared with Pass on June 2, 2015: 7 findings appeared for the first time. 3 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.