Madison Crab House

June 15, 2023 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings4
  • critical findings0

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Failed findings

  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED HEAVY RUST BUILD-UP ON THE METAL SHELVES INSIDE THE WALK-IN COOLER. INSTRUCTED MANAGEMENT TO RE-FINISH OR PAINT THE SHELVING SO THAT IT IS SMOOTH AND CORROSION-RESISTANT.
    code 47
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: OBSERVED THE HANDWASHING SINK NEXT TO THE MOP SINK SLOW DRAINING. MUST REPAIR AND MAINTAIN.
    code 51
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED HEAVY DUST BUILD UP ON THE CEILING OVER THE COOKS LINE IN THE REAR PREP AREA. MUST CLEAN AND MAINTAIN.
    code 55
  • All Food Employees Have Food Handler Training
    Inspector note: OBSERVED NO FOOD HANDLER CERTIFICATES FOR THE CURRENT FOOD HANDLERS. INSTRUCTED MANAGEMENT TO PROVIDE AND MAINTAIN ON-SITE.
    code 57

What changed since the previous inspection?

Compared with Pass on September 12, 2022: 3 findings appeared for the first time. 1 finding recurred. 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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