Madison Hanan, Inc.

May 5, 2021 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense
  • failed findings8
  • critical findings1

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: FOUND HANDWASHING SINK WATER TEMPERATURE AT 50FLOCATED IN UNISEX WASHROOM. MUST PROVIDE A MINNIMUM HOT WATER TEMPERATURE OF 100F AT ALL TIMES AT HANDWASHING SINK. INSTRUCTED TO PROVIDE. PRIORITY.
    code 10Priority
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: FOUND 1/4 INCH GAP UNDER ENTRANCE DOOR. MUST PROVIDE CLOSED TIGHT FITTING DOOR TO PREVENT PEST ENTRY.
    code 38
  • Contamination Prevented During Food Preparation, Storage & Display
    Inspector note: FOUND EXPOSED DISHWASHING AREA/FOOD PREPERATION AREA. MUST PROVIDE PERMANENT BARRIER TO PREVENT ENVIORMRNTAL CONTAMINATION. PRIORITY FOUNDATION VIOLATION
    code 39
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: FOUND AN EXCESSIVE ACCUMILATION OF FOOD DESBRIS AND DURT THROUGHOUT 6 DOOR REACH IN COOLER LOCATED TO THE LEFT OF ENTRANCE DOOR. INSTRUCTED MANAGER TO CLEAN SANITIZE AND MAINTAIN.
    code 49
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: FOUND NO SERVICE SINK ON SITE. INSTRUCTED MANAGER TO PROVIDE. • FOUND NO AIR GAP BETWEEN 3 COMPARTMENT SINK DRAIN PIPE AND FLOOR DRAIN. MUST PROVIDE A MINNIMUM AIR GAP OF 1 INCH. INSTRUCTED TO PROVIDE. PRIORITY VIOLATION. 7-38-030(C).
    code 51
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: FOUND UNCOVERED GARBAGE RECEPTACLE LOCATED IN UNISEX WASHROOM. MUST PROVIDE COVERED GARBAGE RECEPTACLE.
    code 53
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: FOUND CARPETING THROUGHOUT FACILITY. NOTED CARPET UNDER 3 COMPARTMENT SINK AND HANDWASHING SINK IN FRONT DISHWASHING AREA. CARPETING MAY NOT BE INSTALLED AS A FLOOR COVERING IN FOOD PREPARATION AREAS, WALK- IN REFRIGERATOR AND WAREWASHING AREAS. INSTRUCTED TO REMOVE. ALSO NOTED CARPETING NOT SECURELY ATTACHED TO WALL THROUGHOUT FACILITY. • FOUND CARPETING THROUGHOUT FACILITY FILLED WITH AN EXCESSIVE AMOUNT OF DEBRIS. ALSO NOTED CARPET FILLED WITH BLACK STAINS THROUGHOUT FACILITY.MUST CLEAN SANITIZE AND MAINTAIN.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: FOUND LIGHTS LOCATED IN REAR AREA BURNT OUT. MUST REPLACE. • FOUND NO SHIELDS ON LIGHT THROUGHOUT FACILITY. MUST PROVIDE.
    code 56

What changed since the previous inspection?

Compared with Not Ready on April 26, 2021: 8 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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