Cooked?✕
Madison Street Grill
October 13, 2015 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings4
- critical findings0
Failed findings
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toxic chemicals mishandledOfficial wording: Previous Minor Violation(S) Corrected 7-42-090Inspector note: PREVIOUS MINOR VIOLATION NOT CORRECTED FROM JAN. 7, 2015 AS DESCRIBED BELOW: #45 OBSERVED ONE FOOD HANDLER ON PREMISES WITH THE CERTIFIED MANAGER AND OWNERS. INSTRUCTED THAT EMPLOYEES MUST OBTAIN THE STATE REQUIRED FOOD HANDLER TRAINING CERTIFICATE BY THE DATE INDICATED. ALL FOOD HANDLERS THAT ARE NOT CITY OF CHICAGO FOOD SERVICE MANAGERS MUST OBTAIN THE REQUIRED FOOD HANDLER TRAINING CERTIFICATE. SERIOUS VIOLATION 7-42-090 ISSUED.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: CLEAN BOTTOM INTERIOR OF FRYERS TO REMOVE GREASE OBSERVED.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: ONE BULB ABOVE THE COOKING EQUIPMENT IN THE HOOD CANOPY IS NOT WORKING; REPLACE BULB WHERE NEEDED.
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Food Handler Requirements MetInspector note: BUMPED UP TO A SERIOUS.
What changed since the previous inspection?
Compared with Pass on January 7, 2015: 2 findings appeared for the first time. 2 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.