Cooked?✓
Maggies Food
October 21, 2014 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeComplaint
- failed findings4
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: CUTTING BOARD IS DISCOLORED WITH DEEP GROVES, REPLACE SAME. RAW WOOD AND RUSTY SURFACES. SEAL ALL RAW WOOD SURFACES WITH A SEALANT SEAL RUSTY SURFACES AND UNFINISHED SURFACES WITH A PAINT LIGHT IN COLOR
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: CLEAN THE HOOD AND FILTERS AND THE STORAGE SHELVES IN REAR. CLEAN AND MAINTAIN ALL.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: DETAIL CLEAN FLOORS THROUGHOUT INCLUDING ALL CORNERS AND UNDER/BEHIND HEAVY EQUIPTMENT. ALSO THE FLOOR BEHIND THE COUNTER IS UNEVEN AND IN POOR REPAIR. MUST REPAIR THE FLOOR SO IT IS EVEN AND EASY TO CLEAN.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: MUST CLEAN THE WALLS IN THE TOILET ROOM. SEL HOLES IN THE WALLS THROUGHOUT PREMISES.
What changed since the previous inspection?
Compared with Pass w/ Conditions on June 8, 2012: 2 findings appeared for the first time. 2 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.