✓

Mai Tai

October 19, 2017 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings3
critical findings0

← Back to the current restaurant page

Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: Observed potentially hazardous foods in walk in cooler, and prep coolers not labeled. Must label all potentially hazardous foods with name and prep date. Must maintain same.
code 30
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: Observed rear dry storage area/ hallway without proper lighting. Must install adequate lighting to allow for proper cleaning. Must maintain same.
code 36
food improperly labeled

Official wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping Quarters
Inspector note: Observed employee restroom without self closing mechanism. Must install self closing device. Must maintain same.
code 37

What changed since the previous inspection?

Compared with Pass on September 14, 2017: 3 findings appeared for the first time.

Browse this restaurant's inspections

More restaurants in Loop

See every restaurant in Loop →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.