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Maico's Bakery

May 15, 2014 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings8
critical findings1

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Failed findings

food from a questionable sourcecritical

Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
Inspector note: UPON INSPECTION FOUND ONLY EXPOSED HAND SINK COMPLETELY INACCESSIBLE. THE SINK WAS BEING USED TO HOLD A BY 3 FT BY 3 FT SQUARE FAN. AN ADDITIONAL MUCH LARGER FAN WAS ALSO ON THE FLOOR IN FRONT OF THE HAND WASH SINK. CRITICAL VIOLATION 7-38-030
code 11Priority
hot/cold holding temps off

Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
Inspector note: OBSERVED EXPIRED FOOD SANITATION CERTIFICATE WITH NO OTHERS CERTIFIED AND NO PROOF OF ENROLLMENT IN COURSE.SERIOUS VIOLATION 7-38-012 (A)
code 21
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: OBSERVED ICE ACCUMULATION ON INTERIOR OF REACH IN REFRIGERATOR IN FRONT SERVICE AREA. REMOVE ICE AND MAINTAIN REFRIGERATOR.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: FOLLOWING FOOD AND NON-FOOD CONTACT EQUIPMENT THRU-OUT NOT CLEAN WITH EXCESSIVE FOOD DEBRIS BUILD-UP: ALL INTERIOR/EXTERIOR OF ALL COOLERS INCLUDING DOOR HANDLES, DOOR GASKETS, WIRE RACKS, STORAGE SHELVES THRU-OUT, BAKING TRAYS, ROLLING CARTS, PREP TABLES, LEGS, WHEELS OF ALL EQUIPMENT, STORAGE CONTAINERS, TRASH CONTAINER. INSTD TO CLEAN ALL AND MAINTAIN, FREE OF DEBRIS. INSTD TO CLEAN ALL FOOD AND NON-FOOD CONTACT EQUIPMENT
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: OBSERVED FLOORS UNCLEAN IN CORNERS, IN REAR STORAGE AREA, IN AND AROUND 3 COMPARTMENT SINK AND AROUND GREASE TRAP. CLEAN AND MAINTAIN FLOORS. • OBSERVED FLOOR TILES BROKEN AND FLOOR IN DISREPAIR IN REAR NEAR REAR DOOR AND IN FRONT OF OVEN. MUST REPLACE AND MAINTAIN. OBSERVED FLOOR TILES BROKEN AND FLOOR IN DISREPAIR IN FRONT SERVICE AREA. REPAIR AND MAINTAIN FLOOR.
code 34
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: OBSERVED INADEQUATE LIGHTING IN WALK IN COOLER AND LIGHT NEEDING LIGHT SHIELD. RESTORE ADEQUATE LIGHTING AND SHIELD LIGHT WITHIN WALK IN COOLER.
code 36
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: OBSERVED SOME REFRIGERATORS WITHOUT THERMOMETERS. MAKE SURE ALL REFRIGERATION UNITS HAVE INTERIOR THERMOMETERS.
code 40
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: OBSERVED UNNECESSARY ARTICLES IN REAR OF PREMISES INCLUDING AUTOMOBILE SEATS, AUTOMOBILE TIRES, AND NON WORKING EQUIPMENT. REMOVE ALL NON FOOD RELATED ARTICLES AND NON WORKING EQUIPMENT TO ELIMINATE CLUTTER AND HARBOR AGE OF INSECTS AND RODENTS.
code 41

What changed since the previous inspection?

Compared with Pass on August 16, 2013: 8 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.