Main Kitchen / Great

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings3
• critical findings0

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Failed findings

• ⚠️In-Use Utensils: Properly Stored
  Inspector note: UTENSILS IN USE KEPT IN STANDING WATER, INSTRUCTED TO KEEP UNDER COLD RUNNING WATER.
  code 43
• 🧹floors, walls, or ceilings grimy
  Official wording: Physical Facilities Installed, Maintained & Clean
  Inspector note: CONDENSATION NOTED ON COOLING LINES INSIDE WALK-IN COOLER, INSTRUCTED TO REPAIR TO PREVENT DRIPPINGS IN COOLER.
  code 55
• 🥜allergen training missing
  Official wording: Allergen Training As Required
  Inspector note: NO ALLERGEN TRAINING FOR FOOD SERVICE MANAGERS, INSTRUCTED TO OBTAIN.
  code 58

What changed since the previous inspection?

Compared with Pass on January 28, 2020: 2 findings appeared for the first time. 1 finding recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.