Malcolm X College Cafeteria

July 16, 2019 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings7
  • critical findings0

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Failed findings

  • cold food not cold enough
    Official wording: Proper Cold Holding Temperatures
    Inspector note: OBSERVED TCS FOODS AT IMPROPER COLD HOLDING TEMPERATURE (EGGS, 51.2 DEGREE F). INSTRUCTED THAT COLD HOLDING IS 41 DEGREES F OR BELOW. MANAGER VOLUNTARILY DISCARDED FOOD. APPROX. 2 LBS FOOD AND $20 VALUE. PRIORITY VIOLATION 7-38-005 CITATION ISSUED.
    code 22
  • food not cooled down right
    Official wording: Proper Date Marking And Disposition
    Inspector note: OBSERVED TCS FOODS (SHREDDED LETTUCE, SALSA, SPINACH) WITH NO PROPER DATE MARKING AND DISPOSITION. INSTRUCTED THAT ALL TCS FOODS PREPARED ON SITE, AND HELD FOR OVER 24 HOURS MUST HAVE PROPER DATE MARKING AND DISPOSITION. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED.
    code 23
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: OBSERVED APPROX 30 SMALL FLIES ON THE WALLS AND HOOVERING IN THE AREA OF THE COFFEE STATION AND IN THE BACK STORAGE AREA AROUND THE DRAIN AREA, ADJACENT TO THE CAFETERIA. INSTRUCTED TO CALL OUT PEST CONTROL, CLEAN AND SANITIZE AFFECTED AREAS. PRIORITY FOUNDATION VIOLATION 7-38-020(a) CITATION ISSUED.
    code 38
  • grimy wiping cloths
    Official wording: Wiping Cloths: Properly Used & Stored
    Inspector note: OBSERVED USED WIPING CLOTHS HANGING OFF THE SIDE OF THE HAND SINK. INSTRUCTED THAT WIPING CLOTHS SHOULD BE STORED IN SANITIZER SOLUTION WHEN NOT IN USE.
    code 41
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: OBSERVED THE EXTERIOR OF THE GRILL, FLATTOP, STOVE AND STEAMER WITH EXCESSIVE GREASE AND FOOD DEBRIS BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN.
    code 49
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED THE FLOORS THROUGHOUT THE KITCHEN AREA, IN BETWEEN PREP TABLES AND BEHIND THE COOKING EQUIPMENT WITH BUILD UP OF GREASE AND FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN. • OBSERVED THE FLOOR DRAINS WITH EXCESSIVE DIRT AND GRIME BUILD UP INSIDE AND AROUND THE TOP. INSTRUCTED TO CLEAN AND MAINTAIN.
    code 55
  • Previous Core Violation Corrected
    Inspector note: PREVIOUS CORE VIOLATION #58 NOT CORRECTED, REPORT DATED 08/24/2018, INSPECTION # 2213435 PA 100-0367: OBSERVED FACILITY FOOD SERVICE SANITATION MANAGERS WITHOUT REQUIRED ALLERGEN TRAINING CERTIFICATION. MUST OBTAIN AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. 7-42-090 CITATION ISSUED.
    code 60

What changed since the previous inspection?

Compared with Pass w/ Conditions on August 24, 2018: 7 findings appeared for the first time. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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