Manchu Wok (T1 C18 Food Court)

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings2
• critical findings0

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Failed findings

• 🚿plumbing acting up
  Official wording: Non-Food/Food Contact Surfaces Clean
  Inspector note: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN STORAGE RACKS WITH EXCESSIVE GREASE AND DUST ACCUMULATION IN REAR PREP/COOKING AREA (NEXT TO COOKING STOVE).
  code 49
• 🧹floors, walls, or ceilings grimy
  Official wording: Physical Facilities Installed, Maintained & Clean
  Inspector note: INSTRUCTED TO CLEAN AND MAINTAIN FLOORS WITH SYRUP ACCUMULATION UNDERNEATH SODA SYRUP SHELVES INSIDE FRONT CLOSET BEHIND FRONT SERVICE AREA TO PREVENT PEST HARBORAGE.. • INSTRUCTED TO REGROUT FLOOR TILES WITH DEEP SEAMS UNDERNEATH SODA SYRUP SHELVES INSIDE FRONT CLOSET.
  code 55

What changed since the previous inspection?

Compared with Pass on August 20, 2019: 2 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.