✓

Manchu Wok (T3-H/K Food Court)

February 9, 2012 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings1
critical findings0

← Back to the current restaurant page

Failed findings

food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. RICE COOKER COVER AT THE REAR AREA UNCLEAN,MUST CLEAN AND MAINTAIN; DEEP FRYER PANEL AT THE REAR AREA FULL OF GREASE,INSTRUCTED TO DETAIL CLEAN AND MAINTAIN. SIGNAGE FACING COOKING AREA UNCLEAN, HOT HOLDING PANEL IN THE STEAM TABLE FRONT AREA UNCLEAN MUST CLEAN AND MAINTAIN.
code 33

What changed since the previous inspection?

Compared with Pass on September 27, 2011: 1 finding recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Ohare

See every restaurant in Ohare →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.