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Manchu Wok (T3-H/K Food Court)

September 20, 2023 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeComplaint
failed findings5
critical findings0

Failed findings

hot/cold holding temps off

Official wording: Proper Hot Holding Temperatures
Inspector note: OBSERVED COOKED FRIED RICE AT IMPROPER TEMPERATURES OF (110F-119F) STORED ON TOP SHELF AT REAR FOOD PREP AREA. INSTRUCTED MANAGER ALL HOT (TCS FOODS) MUST MAINTAIN HOT HOLDING TEMPERATURE OF 135F OR HOTTER AT ALL TIMES. MANAGEMENT VOLUNTARILY DISCARDED APPROXIMATELY 25#'S OF FOOD WORTH $400.00. PRIORITY VIOLATION 7-38-005, CONSOLIDATED WITH BELOW VIOLATION.
code 21
cold food not cold enough

Official wording: Proper Cold Holding Temperatures
Inspector note: OBSERVED IMPROPER COLD HOLDING TEMPERATURES OF (TCS FOODS) INSIDE OF THE WALK-IN-COOLER.OBSERVED COOKED BEEF AT 44.9F. INSTRUCTED TO MAINTAIN ALL COLD (TCS FOODS) AT 41F OR COLDER AT ALL TIMES. MANAGEMENT VOLUNTARILY DISCARDED APPROXIMATELY 5#'S OF FOOD WORTH $60.00. PRIORITY VIOLATION 7-38-005, CITATION ISSUED.
code 22
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED THE CUTTING BOARD AT REAR PREP TABLE TO BE STAINED WITH DEEP SEEMS.INSTRUCTED TO RESURFACE OR REPLACE THE CUTTING BOARDS AND MANTAIN.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: INSTRUCTEC TO DETAIL CLEAN STORAGE RACKS AT REAR PREP/DISHWASHING AREA TO REMOVE SPILLED DRIED UP FOOD DEBRIS AND TO MAINTAIN.
code 49
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: OBSERVED BURNT-OUT LIGHT BULBS IN THE FOLLOWING AREAS: AT REAR KITCHEN EXHAUST HOOD AND AT FRONT PREP AREA NEAR THE HAND SINK.INSTRUCTED TO REPLACE AND MAINTAIN ADEQUATE LIGHTING AT ALL TIMES.
code 56

What changed since the previous inspection?

Compared with Pass w/ Conditions on May 1, 2023: 4 findings appeared for the first time. 1 finding recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.