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Manee Thai Restaurant

November 25, 2011 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeComplaint
failed findings4
critical findings1

Failed findings

handwashing sink issuescritical

Official wording: Sanitizing Rinse For Equipment And Utensils: Clean, Proper Temperature, Concentration, Exposure Time
Inspector note: Equipment and utensils should get proper exposure to the sanitizing solution during the rinse cycle. Bactericidal treatment shall consist of exposure of all dish and utensil surfaces to a rinse of clean water at a temperature of not less than 180F.WE OBSERVED LOW TEMPERATURE DISHMACHINE IN USE DURING THIS INSPECTION.WE OBSERVED EMPLOYEE PLACING SOILED RACKS OF DISHES/UTENSILS INSIDE SAID DISHMACHINE DISPENSING "0" PPM-NOT SANITIZING AS REQUIRED.ALSO OBSERVED WATER LEAK AT PIPE AT TOP REAR,SECURE MACHINE TO THE FLOOR. TAGGED HELD FOR INSPECTION.MUST NOTIFY THE CDPH BY FAX 312-746-4240 WHEN REPAIRED FOR TAG REMOVAL.CRITICAL VIOLATION 7-38-030.
code 8Priority
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.MUST SEAL ALL RAW WOODEN SURFACES ALONG PREP COOLER IN KITCHEN USING A NON-TOXIC FINISH,REMOVE DUCT TAPE ON EXTERIOR SURFACES OF CHEST FREEZER KITCHEN ALSO SINK STOPPERS ARE NEEDED AT FRONT SERVICE 3 COMP SINK,COLD HANDLE SAME SINK NEEDS REPAIR.
code 32
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.MUST REPLACE BROKEN 4" COVING ALONG BASEBOARDS AT REAR DRY STORAGE ROOM.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: The walls and ceilings shall be in good repair and easily cleaned.MUST SEAL OPENING AROUND ELECTRICAL FIXTURE OVER THE FOOD PREP COOLER IN KITCHEN,REPLACE WATER STAINED CEILING TILES IN TOILET ROOMS/DRY STORAGE ROOM/KITCHEN.
code 35

What changed since the previous inspection?

Compared with Pass on January 27, 2011: 2 findings appeared for the first time. 2 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.