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Mango Liquors
August 22, 2013 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeLicense
- failed findings5
- critical findings0
Failed findings
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: Raw wood storage shelf in rear. Instructed to apply non-toxic sealant to surface.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: Exposed brick walls in front display not maintained. Instructed to apply non-toxic selant to surface. Gap along wallbase noted through-out premises. Instructed to install coving along wallbase through-out.
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food improperly labeledOfficial wording: Toilet Room Doors Self Closing: Dressing Rooms With Lockers Provided: Complete Separation From Living/Sleeping QuartersInspector note: Toilet room doors not slef closing. Instructed to install self closing device.
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: Thermometer not provided for 4 door cooler. Instructed to provide thermometer visible inside all coolers.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: Unnecessary articles stored in rear storage room. Instructed to remove all unused article and elevate supplies 6 inches or higher and away from wall.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.