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Manolo's Tamales #3
June 11, 2018 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings15
- critical findings1
Failed findings
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food received at unsafe tempscriticalOfficial wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep AreaInspector note: OBSERVED HOT WATER FAUCET HANDLE SCREWED TIGHTLY NOT ABLE TO OPEN AND GET HOT RUNNING WATER TO FLOW AND NO SOAP AT FRONT PREP AREA HAND SINK.HOT WATER FAUCET IS NOW REPAIRED AND SOAP IS PROVIDED AT THIS TIME.(CRITICAL 7-38-030)
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toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: OBSERVED EVIDENCE OF APPX.75 OR MORE RODENT DROPPINGS IN FRONT WINDOW SILLS,PIPE ON FLOOR NEAR SHELVING UNIT IN FRONT PREP AREA,REAR FOOD AND PAPER STORAGE SHELVES,ON FLOOR UNDER UNUSED PREP TABLE NEXT TO WALK IN COOLER AND POISON,HOT WATER TANK THAT IS LOCATED IN ABANDON AUTO SUPPLY STORE.ALSO APPX "1/2-3/4" GAP ALONG BOTTOM OF BOTH FRONT ENTRY DOORS,REAR DOOR.APPX.8-10 LIVE SMALL FLIES FLYING AROUND AND ON WALLS IN FRONT DISH WASHING,WOMEN'S TOILETROOM,REAR PREP/DISH WASHING AREA.MUST REMOVE DROPPINGS,CLEAN AND SANITIZE AREAS.RODENT PROOF DOORS.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 6/11/18.(SERIOUS 7-38-020)
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Dish Washing Facilities: Properly Designed, Constructed, Maintained, Installed, Located And OperatedInspector note: OBSERVED 3- COMPARTMENT SINK FLOOR DRAIN OVER FLOWING WHEN WATER IS RELEASED FROM SINK INTO FLOOR DRAIN AND POOLING ALL OVER THE FLOOR.MUST REPAIR OR REPLACE FLOOR DRAIN TO FLOW PROPERLY.(SERIOUS 7-38-030)
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* Inspection Report Summary Displayed And Visible To All CustomersInspector note: OBSERVED NO INSPECTION SUMMARY REPORT DISPLAYED AND VISIBLE TO ALL CUSTOMERS POSTED TO VIEW.A NEW SUMMARY WILL BE POSTED BY THE INSPECTOR AT THIS TIME.(SERIOUS 7-42-010B)
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Food In Original Container, Properly Labeled: Customer Advisory Posted As NeededInspector note: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: MUST INVERT MULTIUSE UTENSILS ON STORAGE SHELVES.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: MUST REPAIR OR REPLACE DAMAGED LIDS ON CHEST FREEZERS,STRING FROM OVERHEAD SHELVING UNIT IN FRONT PREP AREA,WORN DOOR GASKETS ON 2- DOOR PREP COOLER & 1- DOOR REACH IN COOLER.MUST REMOVE FOIL FROM ALL PREP TABLES AND GRILL TABLE,RUST FROM INTERIOR PARTS OF CHEST FREEZER AND PREP TABLES,WALK IN COOLER SHELVING UNITS.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM WHEEL BASES,GRILL TABLES,PREP TABLES,REACH IN COOLER AND PREP COOLERS,CHEST FREEZERS,ALL STORAGE SHELVES,WALK IN COOLER COMPRESSOR UNIT VENT,PIPES OF COOKING EQUIPMENT,WINDOW SILLS.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM FLOOR AND FLOOR DRAINS UNDER,AROUND,ALONG WALL BASES THROUGHOUT PREP AREAS AND DISH WASHING AREAS,WALK IN COOLER,STORAGE AREAS.MUST REPAIR OR REPLACE BROKEN CONCRETE FLOOR NEAR REAR 3- COMP SINK GREASE TRAP AND PEELING PAINT IN SAME AREA MAKE SMOOTH AND EASILY CLEANABLE.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: MUST REPAIR OR REPLACE STAINED CEILING TILES THROUGHOUT PREMISES,MISSING WALL BASES AND LOOSE WALL TILES IN FRONT PREP AREA,MISSING DOOR TRIM AROUND REAR PREP DOOR,MISSING WINDOW SCREEN IN REAR AREA AND FRONT PREP AREA.MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM WALLS THROUGHOUT PREMISES.MUST SCRAPE AND PAINT PEEELING PAINT ON WALLS THROUGHOUT PREMISES.MUST REMOVE GRAFITTI FROM WALL IN MEN'S TOILETROOM.MUST REMOVE MOLD BUILD ON WALL IN REAR PREP/DISH WASHING AREA.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: MUST REPLACE CRACKED LIGHT SHIELD IN FRONT PREP AREA.
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pests in the houseOfficial wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And MaintainedInspector note: MUST INSTALL 2- HAND SINKS IN BOTH REAR PREP AREAS WITH HOT AND COLD RUNNING WATER UNDER CITY PRESSURE AND MAINTIAN.MUST REMOVE ICE MACHINE DRIANLINE FROM MOPSINK BASIN.MUST PROVIDE A BACKFLOW DEVICE ON ICE MACHINE.MUST REPAIR OR REPLACE LEAKY COMPRESSOR DRAINLINE IN WALK IN COOLER.
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: MUST PROVIDE A PROBE AND REFRIGERATOR THERMOMETERS.
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Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel WornInspector note: MUST PROVIDE HOOKS TO HANG UP WET MOPS.
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Food Handler Requirements MetInspector note: IDPH FOOD HANDLERS REQUIREMENTS ARE NOT MET FOR EMPLOYEES.MUST ENROLL AND MAINTAIN.
What changed since the previous inspection?
Compared with Pass on June 14, 2017: 10 findings appeared for the first time. 5 findings recurred.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.