Manolos Tamales, Inc. #2

September 28, 2017 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings6
  • critical findings1

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Failed findings

  • sick-employee policy not followedcritical
    Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
    Inspector note: OBSERVED 2 5LBS. BAGS OF CUT BEEF PREVIOUS FROZEN SITTING IN A BUS PAN ON THE REAR TABLE PLACED BY THE 3RD.SHIFT, NOW AT INPROPER TEMPERATURE. THE BEEF TEMPERATURE WAS 57.3*F, AND 55.4*F AT THIS TIME, INSTRUCTED MANAGER TO DENATURE, AND DISPOSE OF 10LBS. BEEF AT IMPROPER TEMPERATURES. CRITICAL VIOLATION 7-38-005A.
    code 3Priority
  • toxic chemicals mishandled
    Official wording: Previous Minor Violation(S) Corrected 7-42-090
    Inspector note: OBSERVED THE PREVIOUS MINOR VIOLATIONS NOT CORRECTED FROM REPORT #1951197, DATE 8/26/2016. #32 CUTTING BOARD IN REAR PREP AREA IN NEED OF CLEANING. MUST CORRECT AND MAINTAIN.#33 ALL COOKING EQUIPMENT AND INTERIOR OF FREEZER IN NEED OF CLEANING TO REMOVE ALL FOOD SPILLS AND BUILD UP. #34 FLOORS BEHIND REACH IN COOLERS AND FREEZERS IN NEED OF CLEANING.MUST CLEAN TO REMOVE ALL FOOD SPILLS AND BUILD UP.SERIOUS VIOLATION 7-42-090.
    code 29
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: OBSERVED LARGE CARDBOARD COVERED IN FOIL BEHIND THE REAR 2 DOOR FREEZER, INSTRUCTED TO REMOVE. ALSO REMOVE ALL FOIL FROM COOKING AREA, AND CARDBOARD FROM INSIDE FREEZER. OBSERVED REAR PREP TABLE STORAGE SHELF RUSTY, INSTRUCTED TO REMOVE THE RUST.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: OBSERVED THE INTERIOR OF THE REACH IN COOLERS NOT CLEAN, INSTRUCTED TO CLEAN.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: OBSERVED THE FLOOR IN THE REAR STORAGE/DISH ROOM NOT CLEAN, INSTRUCTED TO CLEAN UNDER AND AROUND ALL STORAGE SHELVES, AND UNDER 3 COMPARTMENT SINK.
    code 34
  • Linen: Clean And Soiled Properly Stored
    Inspector note: OBSERVED USED WIPING CLOTHES STORED ON SIDE PREP TABLE, INSTRUCTED TO PROPERLY STORE IN 100PPM OF CHLORING SANITIZER.
    code 39

What changed since the previous inspection?

Compared with Pass w/ Conditions on August 26, 2016: 3 findings appeared for the first time. 3 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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