Marathon

February 19, 2013 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeComplaint
  • failed findings3
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: CLEAN SHELVES IN WALK-IN COOLER WHERE RUSTY. CLEAN FAN GUARD COVERS IN WALK-IN COOLER TO REMOVE DUST NOTED.
    code 33
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: CLEAN FLOORS THROUGHOUT ESTABLISHMENT; UNDER SHELVES, INSIDE WALK-IN COOLER, STORAGE ROOM AND WASHROOM.
    code 34
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: REMOVE STANDING MOP WATER IN BUCKETS ONCE USED. STORE WET MOPS PROPERLY BY HANGING TO DRY.
    code 41

What changed since the previous inspection?

Compared with Pass on December 28, 2011: 3 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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