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Marchesa

September 1, 2020 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings6
critical findings1

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Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: OBSERVED EXPOSED HAND SINK LOCATED ON MAIN COOK LINE AT REAR OF FACILITY MAINTAINING AN IMPROPER MAXIMUM TEMPERATURE OF 74.5F. INSTRUCTED TO REPAIR SINK SO THAT IT IS CAPABLE OF DELIVERING HOT WATER UNDER PRESSURE AT A MINIMUM TEMPERATURE OF 100F. PRIORITY VIOLATION 7-38-030(C). CITATION ISSUED. • OBSERVED NO HAND WASHING SIGNAGE AT EXPOSED HAND SINK LOCATED IN MAIN KITCHEN ON FIRST FLOOR OPPOSITE COFFEE MAKER. INSTRUCTED TO PROVIDE.
code 10Priority
consumer advisory missing

Official wording: Consumer Advisory Provided For Raw/Undercooked Food
Inspector note: OBSERVED MENU CONTAINING ITEMS SERVED UNDER COOKED WITH DISCLOSURE AND FOOTNOTE BUT NO REMINDER. INSTRUCTED TO ADD ASTERISK TO ALL ITEMS THAT ARE SERVED UNDER COOKED AND CONNECT THAT ASTERISK TO THE REMINDER STATEMENT AT BOTTOM OF MENU. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED.
code 25
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED CUTTING BOARD ON THE MAIN COOK LINE LOCATED REAR KITCHEN ON FIRST FLOOR COVERED IN DEEP GROOVES AND DARK STAINS. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN SMOOTH, CLEANABLE SURFACES.
code 47
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: OBSERVED SLOW DRAINING EXPOSED HAND SINK IN MAIN KITCHEN NEXT TO MAIN COOK LINE AT REAR OF FACILITY. INSTRUCTED TO REPAIR AND MAINTAIN.
code 51
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED BUILD UP OF BLACK SLIME ON CAULK AROUND SINK LOCATED NEXT TO HIGH TEMPERATURE DISH MACHINE IN DOWNSTAIRS PREP KITCHEN. INSTRUCTED TO REMOVE, CLEAN, RE-CAULK, AND MAINTAIN. • OBSERVED BUILD UP OF GREASE AND GRIME ON INTERIOR OF FRYER CABINET LOCATED IN REAR PREP AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
code 55
allergen training missing

Official wording: Allergen Training As Required
Inspector note: OBSERVED CERTIFIED MANAGERS WITHOUT ALLERGEN TRAINING. INSTRUCTED ALL EMPLOYEES HOLDING CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATES MUST COMPLETE ALLERGEN TRAINING AND MAINTAIN RECORDS THEREOF ON SITE AT ALL TIMES.
code 58

What changed since the previous inspection?

Compared with No Entry on August 10, 2020: 6 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.