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Mariano's

September 25, 2019 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeComplaint Re-Inspection
  • failed findings6
  • critical findings1

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Failed findings

  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: OBSERVED NO CLEAN UP KIT ON SITE. FACILITY HAS PROCEDURE BUT NEEDS TO MAKE SURE THEY HAVE THE NECESSARY SUPPLIES TO CLEAN UP A VOMIT AND DIARRHEA INCIDENT. NO CITATION ISSUED
    code 5Priority
  • food not cooled down right
    Official wording: Proper Date Marking And Disposition
    Inspector note: OBSERVED NO DATE MARKING SYSTEM IN PLACE. READY TO EAT AND OR TIME TEMPERATURE CONTROLLED FOODS PREPARED AND HELD IN A RETAIL FOOD ESTABLISHMENT FOR OVER 24 HOURS MUST HAVE A CLEARLY MARKED LABELING SYSTEM IN PLACE TO INDICATE THE DATE OR DAY BY WHICH THE FOOD SHALL BE CONSUMED ON PREMISES, SOLD, OR DISCARDED WHEN HELD AT A TEMPERATURE OF 41F OR LESS FOR A MAXIMUM OF 7 DAYS WITH THE DATE OF PREPARATION COUNTING AS DAY 1. PRIORITY FOUNDATION VIOLATION 7-38-005 NO CITATION ISSUED.
    code 23
  • thermometers missing
    Official wording: Thermometers Provided & Accurate
    Inspector note: OBSERVED COOLERS WITHOUT THERMOMETERS INCLUDING SMALL REACH INS AT SUSHI STATION, DELE COOLERS GRILL COOLERS, AND BAKERY COOLERS. ALL REACH IN AND WALK IN COOLERS NEED THERMOMETERS. INSTALL AND MAINTAIN.
    code 36
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED HOT SOUP HANDLES MISSING ON SOUP BAR, OBSERVED DOOR OF SMALL REFRIGERATOR AT JUICE BAR AND COUNTER TO THE RIGHT OF REFRIGERATOR NOT SMOOTH AND EASILY CLEANABLE. REPAIR AND MAINTAIN. OBSERVED 2 DOOR STANDING REACH IN FREEZER IN REAR DELI WITH BROKEN GASKETS. REPLACE AND MAINTAIN.
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: OBSERVED CUTTING BOARD IN GRILL AREA WITH DARK GROOVES. MUST REPLACE.
    code 49
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED WALL IN BAKERY ON BACK OF OVENS WITH SQUARE OPENING. OBSERVED HOLE IN WALL NEAR GELATO. MUST CLOSE OPENINGS IN WALLS TO PREVENT PEST ENTRY. • OBSERVED REAR BAKERY WITH UNECESSARY ITEMS INCLUDING EXTRA NON WORKING COOLERS AND RACKS. REMOVE ALL UNECESSARY ITEMS AND STORE ALL REMAINING ITEMS AT LEAST 6 INCHES OFF FLOOR. • OBSERVED FLOORS IN REAR BAKERY VERY WITH DIRT,DEBRIS, GREASE AND MILDEW ALONG WALLS, NEAR WALK IN COOLER AND WALK IN FREEZER, UNDER DISH MACHINE, AND TO THE LEFT OF PROOFER. CLEAN AND MAINTAIN FLOORS SO EVIDENCE OF PEST AVTIVITY CAN BE DETECTED IF NECESSARY. OBSERVED FLOOR DRAINS VERY DIRTY IN THE FOLLOWING AREAS: BAKERY, MOP ROOM, AND DELI. CLEAN AND MAINTAIN ALL FLOOR DRAINS.
    code 55

What changed since the previous inspection?

Compared with Fail on September 18, 2019: 6 findings recurred. 4 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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