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Mariano's

September 28, 2021 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeComplaint
failed findings4
critical findings2

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Failed findings

handwashing sink blocked or barecritical

Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
Inspector note: HAND WASH SINK NOT CLEAN AT WINE BAR, SOILED GLASSES IN BASIN. BAR IS NOT OPEN AT THIS TIME. INSTRUCTED TO CLEAN AND MAINTAIN.
code 10Priority
Food In Good Condition, Safe, & Unadulteratedcritical

Inspector note: FOUND 2 SPOILED AND BLOATED GALLONS OF MILK JUGS WITH USE BY 8/23, MILK STORED IN SMOOTHIE/ COFFEE STATION PREP COOLER. INSTRUCTED MANAGER NOT TO USE OR KEEP SPOILED FOOD IN PREP COOLERS. PRIORITY VIOLATION 7-38-005. MILK DISCARDED VALUED AT $4
code 13Priority
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: RUSTY SHELVES THROUGH OUT JUICING AND FRUIT PREPARATION ROOM. INSTRUCTED TO REMOVE AND MAINTAIN.
code 47
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: ORANGE JUICING MACHINE NOT CLEAN ON THE EXTERIOR SURFACES, BAGS OF FOOD TRAYS AND BOTTELS NOT CLEAN, DARK SPOTS NOTED. HEAVY DUST BULD-UP NOTED ON FAN COVERS OF COOLING UNIT. INSTRUCTED TO CLEAN ALL IN THIS STATION AND MAINTAIN.
code 49

What changed since the previous inspection?

Compared with Pass on July 14, 2021: 4 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.