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Mario's Ii

September 5, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint
failed findings4
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: THE GREASE TRAP UNDERNEATH THE 3-COMPARTMENT SINK IS STARTING TO RUST. FOUND SOME RUSTY RACKS IN THE WALKIN COOLER AND THE TWO DOOR REACHIN FREEZER. INSTRUCTED TO REMOVE THE RUST AND CLEAN AND PAINT THEM.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: THE FOLLOWING NOT CLEAN THE HOODS,FILTERS, GRILL AND STOVE HAS SOME GREASE BUILDUP ON THEM. INSTRUCTED TO CLEAN AND SANITIZE THEM.
code 33
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MUST CLEAN THE WALLS BEHIND AND SIDE OF THE MEAT CUTTER HAS SPLASHED ON FOOD DEBRIS.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: ONE OF THE LIGHT SHIELDS IN THE DINING ROOM IS MISSING. INSTRUCTED TO PROVIDE.
code 36

What changed since the previous inspection?

Compared with Pass on April 14, 2014: 3 findings appeared for the first time. 1 finding recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.