Mariscos El Kora

• official resultPass
• resultPass
• inspection typeComplaint
• failed findings4
• critical findings0

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Failed findings

• 🏷️food improperly labeled
  Official wording: Food Properly Labeled; Original Container
  Inspector note: SPICE CONTAINERS AT COOKING LINE NOT LABELED. INSTD TO LABEL WITH COMMON NAME AND MAINTAIN SAME.
  code 37
• 🛠️surfaces / setup not up to code
  Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
  Inspector note: INTERIOR TOP OF REACH IN COOLER NEAR CASHIER IN POOR REPAIR (TAPED). INSTRUCTED TO REMOVE TAPE AND REPAIR, MAINTAIN.
  code 47
• ⚠️Adequate Ventilation & Lighting; Designated Areas Used
  Inspector note: SHIELDS MISSING ON LIGHTS IN PREP AREA. INSTD TO PROVIDE SHIELDS AND MAINTAIN
  code 56
• ⚠️All Food Employees Have Food Handler Training
  Inspector note: EMPLOYEES MISSING FOOD HANDLER CERTIFICATES. INSTRUCTED TO OBTAIN AND MAINTAIN VERIFICATION ON SITE.
  code 57

What changed since the previous inspection?

Compared with Pass on December 7, 2022: 2 findings appeared for the first time. 2 findings recurred. 4 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.