Mariscos El Oceano

April 6, 2023 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings9
  • critical findings1

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: OBSERVED NO SOAP AT HAND WASHING SINK IN PREP AREA. INSTRUCTED MANAGER TO PROVIDE SOAP FOR PROPER HAND WASHING. PRIORITY FOUNDATION 7-38-030(C) CITATION ISSUED • OBSERVED NO PAPER TOWELS AT HAND WASHING SINK IN PREP AREA. INSTRUCTED MANGER TO PROVIDE PAPER TOWELS OR SANITARY HAND DRYING DEVICES AT HAND WASHIING SINK FOR PROPER HAND DRYING. PRIORITY FOUNDATION 7-38-030(C) REFER TO PREVIOUS VIOLATION FOR CITATION
    code 10Priority
  • Utensils, Equipment & Linens: Properly Stored, Dried, & Handled
    Inspector note: OBSERVED CLEAN MULTI-USE CONTAINERS IMPROPERLY STORED INSIDE SINK IN BAR AREA. INSTRUCTED MANAGER TO REMOVE AND PROPERLY STORE, COVER AND INVERT ALL CLEAN MULTI-USE EQUIPMENT.
    code 44
  • Single-Use/Single-Service Articles: Properly Stored & Used
    Inspector note: OBSERVED SINGLE SERVICE UTENSILS STORED ON FLOOR, UNWRAPPED STRAWS NOT COVERED, SINGLE SERVICE CONTAINERS NOT INVERTED IN BAR AREA. INSTRUCTED MANAGER TO COVER, INVERT AND ELEVATE ALL SINGLE SERVICE ARTICLES TO PROTECT FROM CONTAMINATION.
    code 45
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED NO STOPPERS FOR 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO PROVIDE ADEQUATE STOPPERS AND MAINTAIN.
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: OBSERVED RESIDUE ON INTERIOR SURFACES OF ICE MACHINE IN BAR, GREASE BUILDUP AND FOOD DEBRIS ON INTERIOR AND EXTERIOR SURFACES OF COOKING EQUIPMENT, PREP TABLES, COOLERS, FREEZERS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
    code 49
  • Hot & Cold Water Available; Adequate Pressure
    Inspector note: OBSERVED NO HOT RUNNING WATER AT 3-COMPARTMENT SINK AND HAND WASHING SINK IN BAR. INSTRUCTED MANAGER TO PROVIDE AT LEAST 110F WATER AT 3-COMPARTMENT SINK AND 100F WATER AT HAND WASHING SINK. PRIORITY 7-38-030(C) CITATION ISSUED
    code 50
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: OBSERVED LEAKING FAUCET ON 3-COMPARTMENT SINK. INSTRUCTED MANAGER TO REPAIR.
    code 51
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: OBSERVED SOILED AND STAINED WALLS AND CELINGS IN PREP AREA. INSTRUCTED MANAGER TO CLEAN, PAINT AND MAINTAIN.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: OBSERVED DUST AND GREASE BUILDUP ON INTERIOR SURFACES OF VENTILATION HOOD. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.
    code 56

What changed since the previous inspection?

Compared with Pass on March 31, 2022: 6 findings appeared for the first time. 3 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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