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Mariscos El Veneno

September 14, 2010 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings4
critical findings1

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Failed findings

food received at unsafe tempscritical

Official wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep Area
Inspector note: Adequate and convenient hand washing facilities shall be provided for all employees. NO SOAP OR SANITARY HAND DRYING DEVICES AT BOTH EXPOSED HAND SINKS IN THE PREP AREAS OR IN THE EMPLOYEES TOILET ROOM. MANAGER CORRECTED AND PROVIDED SAME. CRITICAL CITATION GIVEN H000062411 16 /7-38-030 COURT DATE 10-28-2010 10:00AM ROOM 112 AT 400 W SUPERIOR CHICAGO OR MAY PAY THE FINE BY MAIL SEE BACK OF THE CITATION.
code 12Priority
toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. FOUND LARGE FLIES FLYING AROUND 20-25 IN BACK PREP AREAS. THE BACK DOOR HAS A ONE HALF INCH GAP AT THE BOTTOM OF THE DOOR AND BOTH FRONT DOORS HAVE A ONE FOURTH INCH GAP AT THE BOOTTOM OF THE DOORS. INSTD. TO CALL YOUR LICENSED PEST CONTROL COMPAMY TO SERVICE THIS RESTAURANT AND RODENT PROF THE DOORS. SERIOUS CITATION GIVEN 7-38-020,
code 18
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: All utensils shall be thoroughly cleaned and sanitized after each usage. CLEAN THE COOKING EQUIPMENT AND THE HOOD AND PIPES ABOVE HAS GREASE BUILDUP.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. CLEAN THE FLOORS THROUGH OUT PREMISES HAS SOME GREASE BUILDUP.
code 34

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.