Mariscos La Palma

July 6, 2015 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings4
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: OBSERVED THE BAR GUN HOLDER NOT PROPERLY CONSTRUCTED, NO DRAIN LINE FROM BAR GUN TO DRAIN, INSTRUCTED TO PROVIDE.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: OBSERVED THE FRONT BAR GUN HOLDER NOT CLEAN, INSTRUCTED TO CLEAN AND SANITIZE,ALSO CLEAN THE REAR 4 DOOR COOLER REAR.
    code 33
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: OBSERVED WATER DAMAGED CEILING TILES IN HALLWAY OUT SIDE THE RESTROOMS, INSTRUCTED TO REPLACE.
    code 35
  • Food Handler Requirements Met
    Inspector note: OBSERVED NO FOOD HANDLER CERTIFICATES AT THIS TIME,INSTRUCTED TO PROVIDE. GIVEN COPY OF IDPH'S FOOD HANDLER INFO. AT THIS TIME.
    code 45

What changed since the previous inspection?

Compared with Pass on October 29, 2014: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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