Mariscos La Sirena

September 7, 2018 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense
  • failed findings7
  • critical findings3

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: 5-204.11(A) NO HANDWASHING SINK IN WAIT STATION/PREP AREA WHERE 4-COMPARTMENT SINK LOCATED. INSTD TO PROVIDE HANDSINK IN SAME AREA WITH HOT/COLD RUNNING WATER UNDER CITY PRESSURE IN SAME AREA. ALSO INSTALL HANDSINK IN AREA WHERE 3-COMPARTMENT SINK LOCATED. PRIORITY FOUNDATION VIOLATION 7-38-030(C).
    code 10Priority
  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: 2-102.14(N) NO EMPLOYEE HEALTH POLICY IN PLACE. INSTD TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION. 7-38-012(A).
    code 3Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: 2-501.11 NO PROCEDURE IN PLACE FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTD TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-005.
    code 5Priority
  • consumer advisory missing
    Official wording: Consumer Advisory Provided For Raw/Undercooked Food
    Inspector note: NO CONSUMER ADVISORY WITH DISCLOSURE AND REMINDER PROVIDED. INSTD TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION 7-38-005.
    code 25
  • food prep surfaces dirty
    Official wording: Proper Cooling Methods Used; Adequate Equipment For Temperature Control
    Inspector note: 4-301.11 ALL COOLERS NOT ON TO VERIFY TEMPERATURE. INSTD TO BE ON AND ABLE TO MAINTAIN 40F OR BELOW AT ALL TIMES. PRIORITY VIOLATION 7-38-005.
    code 33
  • thermometers missing
    Official wording: Thermometers Provided & Accurate
    Inspector note: 4-302.12(A) NO FOOD TEMPERATURE MEASURE DEVICE ON SITE. INSTD TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION 7-38-005
    code 36
  • Warewashing Facilities: Installed, Maintained & Used; Test Strips
    Inspector note: 4-302.14 NO CHEMICAL TEST KIT PROVIDED. INSTD TO PROVIDE AND MAINTAIN. PRIORITY FOUNDATION 7-38-005
    code 48

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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