Mariscos Las Islitas

September 22, 2011 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings4
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: All utensils shall be thoroughly cleaned and sanitized after each usage. THE HOOD,FILTERS,PIPES,FRYERS/ CABINETS UNDERNEATH AND REACHIN COOLERS NOT CLEAN. INSTRUCTED TO CLEAN AND SANITIZE SAME.
    code 33
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: All rooms in which food or drink is prepared, or in which utensils are washed, shall be lighted so that a minimum of 50-foot candles of light is available on all work surfaces. THE LIGHTS AND LIGHT SHIELDS UNDER THE HOODS IN THE KITCHEN THICK WITH GREASE BUILDUP.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. CLEAN THE VENTS THROUGHOUT PREMISES HAS DUST BUILDUP. INSTRUCTED TO CLEAN SAME. THE PIPE UNDER THE EXPOSED HAND SINK IN THE BAR IS IN POOR REPAIR IT IS LEAKING WATER IN TO A BUCKET. INSTRUCTED TO REPAIR OR REPLACE PIPE SO WATER GOES DOWN PROPERLY.
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: Cleaning equipment shall be properly stored away from food, utensils, equipment, and clean linens. FOUND LARGE REACHIN COOLER WITH TOP PREP COOLER BROKEN IN STORE ROOM. INSTRUCTED TO REPAIR OR REPLACE SO NO INSECT OR RODENT HARBORAGE.
    code 41

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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