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Marisqueria Los Cabos

January 28, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass Re-Inspection
failed findings5
critical findings0

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Failed findings

Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles

Inspector note: MUST PROPERLY STORE,INVERT ALL CLEAN MULTI-USE UTENSILS,DISHWARE IN KITCHEN AREAS,DRY STORAGE AREA TO PREVENT CONTAMINATION BEFORE USE.
code 31
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: RAW WOODEN SURFACES NEAR SHELVINGS IN THE DRY STORAGE ROOM MUST BE SEALED USING A NON-TOXIC FINISH. REMOVE SOILED CARDBOARD LINERS FROM KITCHEN EQUIPMENTS. REPLACE BROKEN GASKET AT 3 DOOR LINE FOOD PREP COOLER.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: FAN COVERS,SHELVINGS,HOOD/FILTERS INSIDE THE WALK-IN-COOLER REQUIRE A DETAIL CLEANING.
code 33
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: PROVIDE MISSING LIGHT SHIELD OR SHATTER PROOF LIGHTING INSIDE THE WALK-IN-COOLER.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: PROVIDE A BACKFLOW PREVENTION DEVICE FOR NEWLY INSTALLED NESCAFE COFFEE STATION.
code 38

What changed since the previous inspection?

Compared with Pass w/ Conditions on January 22, 2014: 5 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.