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Marisqueria Los Cabos

March 24, 2021 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass Re-Inspection
failed findings2
critical findings0

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Failed findings

surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: 4-501.11--OBSERVED TORN DOOR GASKETS INSIDE OF THE PREP COOLER DIRECTLY ACROSS THE COOKING GRILL.INSTRUCTED MANAGEMENT TO REPLACE THE TORN DOOR GASKETS AND MAINTAIN. • 4-101.11(B, C, D, E)--OBSERVED FROZEN FOODS STORED IN PLASTIC GROCERY BAGS INSIDE OF THE WALK-IN- FREEZER.INSTRUCTED MANAGEMENT TO USE ONLY FOOD GRADE STORAGE BAGS OR CONTAINERS.
code 47
allergen training missing

Official wording: Allergen Training As Required
Inspector note: 2-102.13--ALLERGEN TRAINING IS REQUIRED FOR ALL EMPLOYEES THAT HAVE A CITY OF CHICAGO FOOD SANITATION CERTIFICATE.INSTRUCTED TO COMPLETE TRAINING AND KEEP CERTIFICATE ON SITE.
code 58

What changed since the previous inspection?

Compared with Fail on March 17, 2021: 2 findings recurred. 6 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.