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Market Creations

February 27, 2023 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint
failed findings3
critical findings0

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Failed findings

toxic chemicals mishandled

Official wording: Compliance With Variance/Specialized Process/Haccp
Inspector note: OBSERVED AN EXPIRED SUSHI RICE LABORATORY ANALYSIS LETTER ON SITE AT THE INSPECTION. INSTRUCTED TO PROVIDE EITHER UPDATED ANALYSIS OR WORKING PH METER ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-005. CITATION ISSUED.
code 29
plumbing acting up

Official wording: Non-Food/Food Contact Surfaces Clean
Inspector note: OBSERVED BUILD-UP OF BLACK SLIME ON CAULK AROUND 3 COMPARTMENT SINK LOCATED IN REAR DISH AREA. INSTRUCTED TO REMOVE CAULK, CLEAN, SANITIZE, RE-CAULK, AND MAINTAIN GOOD CONDITION.
code 49
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: OBSERVED ONE BURNT-OUT LIGHTBULB IN THE HOOD ABOVE THE MAIN COOK LINE. INSTRUCTED TO REPAIR AND MAINTAIN IN GOOD CONDITION. • OBSERVED BUILD-UP OF GREASE ON HOOD ABOVE FRYERS. INSTRUCTED TO CLEAN AND MAINTAIN IN GOOD CONDITION.
code 56

What changed since the previous inspection?

Compared with Pass on June 29, 2022: 3 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.