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Market Creations
April 13, 2022 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass
- failed findings6
- critical findings0
Failed findings
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surfaces not properly sanitizedOfficial wording: Food-Contact Surfaces: Cleaned & SanitizedInspector note: OBSERVED DISH WASHER WASH, SANITIZE AND RINSE DISHES. INSTRUCTED TO WASH RINSE AND SANITIZE DISHES. ALSO NOTED 3 COMP SINK QUAT SANITIZING SOLUTION AT 0PPM. INSTRUCTED MANAGER TO PROVIDE A SANITIZING SOLUTION OF 200 - 400PPM. PRIORITY VIOLATION 7-38-025. CITATION ISSUED
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hot/cold holding temps offOfficial wording: Proper Hot Holding TemperaturesInspector note: FOUND COOKED CHICKEN AND COOKED CORN LOCATED IN STEAM TABLE ON MEXICAN STATION HOTLINE AT TEMPERATURES RANGING FROM 110 - 115F. ALSO NOTED MASH POTATOES LOCATED IN HOT HOLDING UNIT IN REAR KITCHEN AREA AT 108F. INSTRUCTED MANAGER TO DISCARD AND DENATURE. MUST MAINTAIN AT HOT HOLDING TEMPERATURE OF 135F, INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION VIOLATION. 7-38-005. CITATION ISSUED.
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food improperly labeledOfficial wording: Food Properly Labeled; Original ContainerInspector note: FOUND BULK SUGAR, RICE AND SEASONING STORAGE CONTAINERS WITHOUT COMMON NAME. INSTRUCTED MANAGER TO PROVIDE COMMON NAME FOR ALL ITEMS TAKEN OUT OF ITS ORIGINAL CONTAINER.
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pests in the houseOfficial wording: Insects, Rodents, & Animals Not PresentInspector note: FOUND 6-8 SMALL FLIES LOCATED IN DRY STORAGE ROOM. MUST MINIMIZE SMALL FLY ACTIVITY. RECOMMENDED CONTACTING PEST CONTROL. PRIORITY FOUNDATION VIOLATION. 7-38-020(A). CITATION ISSUED.
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bathroom / plumbing issuesOfficial wording: Plumbing Installed; Proper Backflow DevicesInspector note: FOUND HAND SINK LOCATED IN FRONT PREP WATER TEMPERATURE AT 70F.2ND HAND SINK IN CLOSE PROXIMITY.
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Toilet Facilities: Properly Constructed, Supplied, & CleanedInspector note: FOUND NO COVERED GARBAGE RECEPTACLE LOCATED IN WOMENS TOILET ROOM. INSTRUCTED MANAGER TO PROVIDE.
What changed since the previous inspection?
Compared with Pass on January 20, 2021: 6 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.