Market Creations

March 20, 2023 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings4
  • critical findings0

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Failed findings

  • surfaces not properly sanitized
    Official wording: Food-Contact Surfaces: Cleaned & Sanitized
    Inspector note: OBSERVED AN ICE MACHINE LOCATED IN THE FOOD PREP AREA WITH A BUILD-UP OF BLACK AND PINK SLIME SUBSTANCE DRIPPING ONTO ICE CUBES STORED AT BELOW THE ICE BIN. ICE IS USED FOR HUMAN CONSUMPTION. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION #7-38-005.CITATION ISSUED
    code 16
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED RAW WOOD SHELVES STICK HOLDING UP A SHELF IN THE WALK-IN COOLER. INSTRUCTED TO REMOVE OR SEAL TO PROVIDE A SMOOTH AND EASILY CLEANABLE SURFACE.
    code 47
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: OBSERVED A LEAK AT THE THREE-COMPARTMENT SINK FACUET IN THE REAR DISH AREA. INSTRUCTED TO REPAIR AND MAINTAIN.
    code 51
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: OBSERVED A BURNT-OUT LIGHT BULB ON THE CEILING IN THE REAR DRY STORAGE ROOM. INSTRUCTED TO REPLACE AND MAINTAIN. • OBSERVED AN ACCUMULATION OF DIRT/DEBRIS BUILDUP ON THE TOILET WOMEN'S ROOM EXHAUST VENTILATION. MUST DETAIL CLEAN AND MAINTAIN
    code 56

What changed since the previous inspection?

Compared with Pass on April 20, 2022: 4 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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